ODE Cellar Door reinforces its annual program of experiences

ODE Cellar Door has announced an annual agenda marked by multiple opportunities to meet, reinforcing its proposal as a space for gastronomy, wine, and culture. The restaurant is open Tuesday through Sunday for lunch, and also on Friday and Saturday for dinner, featuring Asian-inspired cuisine prepared with local products, many of which come directly from the ODE Farm garden.

Among the regular initiatives, ODEOn stands out: a happy hour that takes place every Friday between 7 PM and 10 PM, with a DJ set accompanying the start of the weekend. During the event, there is always a featured wine with a special 2-for-1 promotion.

On the last Sunday of each month, the space hosts Sunday Jazz, an initiative that combines live music with a relaxed and welcoming atmosphere, designed for extended lunches and moments of socializing at the table, accompanied by a selection of wines.

ODE Cellar Door also promotes guided tours of the winery, which include wine tasting and allow visitors to explore the different production areas, as well as the journey of ODE wines from vine to glass.

Based on the principle of “minimal intervention, maximum attention,” ODE wines have been winning awards and distinctions in specialized publications, both nationally and internationally. Currently, the portfolio includes 15 references, designed to suit different consumption occasions.

For those unable to visit the space, ODE wines are available online through the ODE Shop, where it is also possible to purchase special discounted packs and benefit from exclusive advantages for members of the ODE Wine Club.

Throughout the year, the project will continue to promote wine dinners, events in partnership with local and wine projects, as well as the usual seasonal ODE Markets, with the aim of energizing the region and presenting new proposals. All information will be shared through the brand’s newsletter and social media.